Chapter 422 I didn't let you destroy the kitchen
Chapter 422 I didn't let you destroy the kitchen
I am afraid that Michiko never dreamed that Mito Ikumi looked forward to the fierce bull Qinglong cut day and night.
The bull and the dragon beheaded by people in the industry, Lin Fan actually wrote it down like this. Although it is not the original version, it can be easily reproduced through his principles.
It's not exactly the same, but it's definitely going in the right direction.
Michiko took the recipe in her hand and looked at it over and over.
Finally, she still couldn't hold back and said, "Ah... I really can't seem to cut this knife work!
"To perfectly separate the fascia from the flesh and avoid capillaries, it should be impossible for me at my current level!"
Lin Fan smiled: "Indeed..."
"But I just recorded the recipe of this dish for you. It doesn't matter if you can't reach it now, you can keep this recipe well, it will definitely be used in the future, and you can take it out when you need it in the future. You can see what's going on at a glance, and maybe there will be a major discovery!"5
After Lin Fan finished speaking, he smiled meaningfully,
Although Michiko didn't know it, he heard Lin Fan say it and knew it was very powerful.
So he nodded earnestly and replied, "Well, I will keep it well, and I will also keep in mind the proportion of 08 in this recipe, as well as the method of this knife work, so that I will definitely be able to use it in the future.
"Then I will first follow my usual practice and change this beef to a knife!
Saying that, Michiko put the beef on the cutting board.
Lin Fan didn't speak, just watched silently, he wanted to know what Michiko would do with this beef.
Will it break his cognition again?
Next, Michiko was very serious and removed the beef fascia little by little.
Because it will affect the taste.
Although he didn't know, what Lin Fan wrote above, when removing the fascia, be careful of the capillaries and avoid it perfectly.
Moreover, when the knife was changed, the beef would have a trace of blood spread out because it was not soaked in water beforehand.
Michiko was a little uncomfortable, after all, it was written very clearly that the purpose of this was not to damage the capillaries.
So it is not difficult to understand, that is, the literal meaning, does not destroy the capillaries, as the name suggests, does not cut.
However, he has gone against Lin Fan's wishes.
but...
Thinking about what Lin Fan said just now, this is what he needs to use later, so that is to say, for his current state, it is indeed very harsh, so he will work hard in the future, and let the master see him today. Craftsmanship, wherever the level is.
Soon, Michiko cut the beef, and after mincing it, according to the recipe, added a little cooking wine to remove the fishy smell.
Then add the previous seasoning.
That is, star anise, and a little starch, mix it well.
The purpose of this is to make the taste of the beef tender.
Because starch can make beef taste soft and tender.
Then, according to the recipe, add an egg white into the minced beef and stir well, everything seems to be ready.
18...
Lin Fan saw something different.
I thought that when Michiko used cinnamon just now, she mistakenly identified rosemary as cinnamon.
Although Lin Fan doesn't understand it very well, the difference between these two spices is very big in terms of taste and appearance, why Michiko admits his mistake.
But it doesn't matter, what matters is the final taste of the dish after it is out of the pot.
Lin Fan is looking forward to it more and more.
At this time, after everything was ready, Michiko walked over to the stove and looked at Lin Fan.
Only Lin Fan smiled at him and nodded.
This master is really sunny and handsome, no matter what, this kind of skin will make people pleasing to the eye, and it will also make people feel better after seeing them.
So, Michiko turned on the fire and put the iron pot on the fire.
This iron pot is not the same as the usual one. This is a large iron pot unique to China.
Although it seems to be large, it is very thin, so the heat conduction will be very fast, this is what Lin Fan said.
Then, let in the right amount of oil,
Michiko is still thinking, first to taste like spring onion and ginger, then put beef, and finally tofu. To be a good time, tofu needs to be delicious. If it is not delicious, I am afraid it will only taste the sauce on the surface. That's it.
It will not be like the mapo tofu made by Lin Fan, it is delicious from the inside out, delicious!
At this moment, Lin Fan reminded: "Hey, are you distracted?"
"This is a big taboo for chefs, especially when the fire has been opened, do you know the temperature of the oil!! 35
At this time, Michiko came back to her senses instantly, and she was distracted!!
Looking at the pot, the oil was boiling hot, and blue smoke had begun to blow out.
This means that the temperature is already very high.
Suddenly, Michiko was a little flustered, and her mind went blank for a while.
I thought of a good step just now, what should I put first?
Oh oh, it should be the seasoning packet!!
Thinking of this, Michiko hurriedly walked to the side and saw the star anise on the side, so she picked it up, and instantly went to the pot,
Lin Fan was a little surprised to see this, but before he could speak, his hand was still in the air.
'呲呲呲'
Only heard a bang.
...
Just then I heard Michiko's "ah" sound 367.
After that, the oil in the '呲呲呲' pot kept jumping out, very happy!
"Why, how can it be like this, it's not like this, it's completely different from what I thought, what should I do, what should I do!""
Michiko looked even more flustered, and then looked at Lin Fan.
Seeing that Lin Fan's face was calm and did not speak, Michiko immediately understood that Lin Fan meant to let himself continue, and did not intend to intervene.
Afterwards, Michiko heaved a sigh of relief, thinking that such a bad thing, for a big name like Lin Fan, would probably be scolded.
But it seemed different from what Michiko thought, Lin Fan didn't scold him, but stood aside and watched calmly.
As if these were normal, and as if everything was within his expectations, he didn't make a sound but just watched.
After seeing this, Michiko was flustered, but she understood what Lin Fan meant.
Then keep cooking.
Although his mind was blank at this time, all those steps that were preset in advance were all forgotten.
To be precise, he couldn't even remember it, except that he was nervous.
After all the oil keeps beating in the pan.
Then, Michiko made a move.
RPAGF