Chapter 220 Western-style dinner at the new home
Chapter 220 Western-style dinner at the new home
Su Panpan enjoyed this moment to the fullest.
Su Panpan lay on the soft and skin-friendly big bed, the corners of her mouth couldn't help but rise, her eyes full of happiness and satisfaction.
She looked at the ceiling, her thoughts a little vague, recalling the busy days, from the living room to the bedroom, from the kitchen to the yard, and then to the twists and turns of tinkering with the solar power generation device. All the fatigue seemed to disappear at this moment.
Now, looking at the cozy little nest she had carefully decorated, her heart seemed to be filled with a ball of warm cotton.
Every embroidery on this lavender four-piece set reflects her love for life. The exquisite traditional floral patterns are like the flowers blooming in her heart, bringing endless joy.
There are also new Chinese style paintings, table lamps, and carpets, each of which is just right, making the room full of home feeling.
She stretched and turned over on the soft bed, feeling the softness of the sheets.
An unprecedented sense of security came over her heart. This was her little world, without worries or fatigue, only full of comfort.
This is the harbor she built with her own hands. In this strange and wonderful place, she felt a deep sense of belonging for the first time, and was full of more beautiful expectations for her future life.
At this moment, she belongs to no one but herself.
She was enjoying this moment, enjoying this moment that belonged completely to her, feeling full of happiness.
Suddenly, Su Panpan jumped out of bed, her heart full of joy urging her to celebrate this special moment, and the way to celebrate in her mind was to make herself a sumptuous dinner.
She came into the kitchen humming a cheerful tune, her eyes sparkling with excitement.
A light bulb went off in her head, and she bought an outdoor portable gas stove from the mall.
Opening the cupboard, she looked at the neatly arranged kitchen utensils and tableware inside, and a sense of accomplishment arose spontaneously.
These were carefully selected and placed by her, and now they are about to play a role in this gourmet feast.
She first bought fresh ingredients from the mall, including tender steak, colorful vegetables and plump mushrooms.
She placed the steak on the chopping board, pressed it gently with her fingers, feeling the elasticity of the meat, and a satisfied smile appeared at the corner of her mouth.
Then, she picked up the knife. The silver blade gleamed coldly under the light. She cut the steak skillfully. Each cut was extremely precise, as if she was carving a work of art.
The vegetables are rinsed under the faucet, and the water hits the leaves, splashing crystal water droplets, as if they are dancing happily.
Su Panpan carefully cut the vegetables into various shapes. The emerald green broccoli, fiery red peppers, and golden corn, these colors intertwined on the plate, forming a beautiful picture.
Light the fire, heat the pan, add butter, the series of actions are smooth and flowing.
When the steak is put into the pot, a sizzling sound is made instantly, which is the prelude to the birth of delicious food.
Add rosemary and garlic cloves.
The aroma began to spread in the kitchen. Su Panpan skillfully flipped the steak over and watched the two sides gradually change color. Her face was filled with anticipation.
Mushrooms were stewing in another pot. The tender mushrooms rolled in the soup, absorbing the flavors of various spices and becoming more mellow. As she stirred the mushroom soup, she imagined the delicious dinner, her heart full of longing for this sumptuous dinner.
During this process, Su Panpan was in an extremely happy mood.
Every step and every ingredient is her toast to her own efforts and achievements, and this dinner is the champagne that she is most satisfied with.
Su Panpan doesn't like red wine and can't appreciate it, but she does like fruity sparkling champagne.
So, she bought a bottle of bubbly and some stemware.
Su Panpan took out exquisite Western tableware from the cupboard. The metal knives and forks reflected a charming luster under the light.
She placed the perfectly fried steak on an exquisite porcelain plate. The tender and juicy steak contrasted with the white porcelain plate, making it look like a precious, carefully crafted work of art.
The texture of the steak resembles the growth rings of an ancient tree.
It is served with colorful vegetables. The emerald green broccoli is like a small emerald forest, each one is plump and full of vitality; the fiery red tomatoes are like burning flames, jumping with passion on the plate; the golden corn is like the sunshine of harvest, exuding a sweet scent.
The rich and mellow mushroom soup is served in a soup bowl, with wisps of hot steam rising.
She didn't forget to cook some pasta, and the water in the pot was boiling.
The pasta was gently placed into the pot, and the white noodles rolled and stretched in the water.
As time went by, the pasta gradually became soft and chewy. She skillfully scooped up the pasta with tongs, put it into a strainer to drain the water, and then cleverly placed it next to the steak.
The pasta and steak snuggle together, as if they are a pair of tacit partners. The special sauce drizzled on them exudes an attractive luster and aroma.
She carefully carried the dinner tray into the living room, which was elegantly and grandly decorated.
Under the light, the new Chinese-style paintings on the wall seem to come alive, with mountains smudged with ink, gurgling streams, and bright and elegant tables and chairs.
She gently placed the plate on the table, where the sparkling wine and highball glasses she had just bought were already placed, with the wine in the glasses gleaming with a crystal light.
The crystal-like goblets reflect colorful light under the light, like a dreamy rainbow falling into the earth.
She sat down slowly and picked up her knife and fork with grace and ease.
The night outside the door is like a huge piece of black satin, with stars inlaid in it like sparkling gems.
As the cold wind blew, the solar-powered ancient-style lanterns in the yard swayed gently, and the light poured into the hall through the windows, interweaving with the lights in the room, forming a wonderful picture of mottled light and shadow.
Every time you cut the steak, you can feel the tenderness of the meat and the delicate texture. When you put it into your mouth, your taste buds are instantly surrounded by the rich aroma of meat and the fragrance of spices.
The unique aroma of rosemary and the rich flavor of garlic cloves.
She closed her eyes gently, enjoying the wonderful feeling, as if time had stopped at this moment.
The sparkling wine dances in your mouth, and the refreshing fruity aroma and delicate bubbles blend perfectly with the mellowness of the steak, bringing a dreamlike experience.
Take a bite of the pasta, and the chewy texture and rich flavor of the sauce spread in your mouth, interweaving with the tenderness of the steak and the freshness of the sparkling wine, forming a perfect taste feast.
In a trance, Su Panpan felt as if she had returned to the modern era, and those familiar scenes appeared before her eyes.
Now, alone in this strange and wondrous place, she created her own modern moment.
This feeling was both familiar and unfamiliar, but it filled her heart with warmth and satisfaction.
She raised her glass again and toasted to this beautiful night, to her own efforts and achievements, with tears of happiness in her eyes.
As for why she was crying, she couldn't explain it.
RPAGF