Datang broom star

Page 1154

After buying something, she suddenly trembled.

Why am I being suspected?

From the moment she got off the carriage, she embarked on a road of no return.

Ruined.

Wang Yuerong gritted his teeth and swore: "That little thief must have the ability to deceive people, otherwise how would I get out of the carriage? Turn around and stay away from him, and never communicate with him."

Looking back, she passed by a place selling vegetables and couldn't help asking, "How do you sell black fungus?"

……

Jia Ping'an was very busy, so he invited a butcher to come.

"Big hair!"

Seeing the hog he had carefully fed was pulled out, Song Bubu howled.

Du He punched and kicked, "They are all animals, they are raised to eat meat, you are precious, raising a hog is like raising a child."

The butcher is a veteran at killing pigs. When he saw the big hair of Lao Jia's family, he praised: "This is the cleanest pig I have ever seen."

After the slaughter is finished later, the butcher is going to throw away the internal organs of the pig.

"Leave!"

The butcher was stunned, "Uncle Wuyang, this stuff smells so bad, you can't eat it."

"There is a way."

The delicacy that Jia Ping'an has missed for a long time!

Stir-fried fatty intestines, stewed fatty intestines, sausage noodle...

Stir-fried pork liver, stir-fried pork belly...

Those people are also watching the fun.

"Even my family doesn't eat this pig meat."

"Yeah! It stinks."

Jia Pingan asked to take all the meat home.

Later, the kitchen cauldron boils water.

"Killing pig vegetables!"

Jia Pingan was a little greedy.

"Big bones go in and boil."

After beating the foam, Jia Pingan ordered Cao Er to kill a chicken, and after the chicken blood coagulated, put it in the soup and boil it together.

"Very clear soup."

This is the function of chicken blood to absorb impurities.

Then the big bone broth is used as the soup base, lean meat slices, pork liver slices...

Swish!

Although there is no chili, Jia Pingan still made a variant of twice-cooked pork.

Sweet and sour pork is also good.

Bring a few bowls of meat.

Stir-fried pork liver and fat intestines.

The iron pot built by the old Jia family with a lot of money has been put to great use today.

Du He stood by the side, at first he wanted to be amazed, but gradually, tears flowed down from the corner of his mouth.

Behind him, Wang Laoer and Xu Xiaoyu were tearing while holding the door frame.

Hongyan pawed at the other side.

Cao Er was stunned.

"Lang Jun, this..."

"Try it." Jia Pingan pointed to the fried dishes on the side.

Cao Er tasted a slice of twice-cooked pork.

Blasted!

"Is this pig meat?"

He happily ate another slice, "This is better than mutton!"

Du He was also moved when he heard it, so he made a piece of twice-cooked pork.

It is chewy, delicious and delicious.

"Oh!" He felt that what he was eating was the dish of the gods.

"Xiao Jia!"

"Xiao Jia!"

Gao Yang came, but Song Bubu was sad in the pigsty, and everyone else was in the kitchen.

Fortunately, Ah Fu was there.

After entering the house, Gao Yang saw that Ah Fu was the only one there, so he yelled twice.

Swish!

The sound of cooking came.

Gao Yang walked in, and saw the old Jia's family outside the kitchen looking forward to it.

what is this?

Gao Yang sniffed.